Macronutrients
Energy 159.0 kcal / 665.3 kJ
Protein 15.9 g
Carbohydrates 9.4 g
Sugar content in carbohydrates 0.7 g
Fat 6.2 g
Saturated fat content in fats 0.6 g
Others
Fiber 0.8 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL