Macronutrients
Energy 101.0 kcal / 422.6 kJ
Protein 7.8 g
Carbohydrates 14 g
Sugar content in carbohydrates 0.1 g
Fat 0.5 g
Saturated fat content in fats 0.1 g
Others
Fiber 5.4 g
Sodium n.A.
by Open Food Facts is licensed under ODbL