Macronutrients
Energy 212.0 kcal / 887.0 kJ
Protein 8.8 g
Carbohydrates 14.8 g
Sugar content in carbohydrates 1.6 g
Fat 12.8 g
Saturated fat content in fats 7.3 g
Others
Fiber 0.7 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL