Macronutrients
Energy 178.0 kcal / 744.8 kJ
Protein 6.8 g
Carbohydrates 10.8 g
Sugar content in carbohydrates 2.6 g
Fat 12.0 g
Saturated fat content in fats 1.5 g
Others
Fiber n.A.
Sodium 0.4 g
by Open Food Facts is licensed under ODbL