Macronutrients
Energy 225.0 kcal / 941.4 kJ
Protein 6.8 g
Carbohydrates 15 g
Sugar content in carbohydrates 1.8 g
Fat 14.0 g
Saturated fat content in fats 1.7 g
Others
Fiber 5.7 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL