Macronutrients
Energy 109.0 kcal / 456.1 kJ
Protein 6.0 g
Carbohydrates 3.1 g
Sugar content in carbohydrates 1.4 g
Fat 8.1 g
Saturated fat content in fats 2.8 g
Others
Fiber 3.7 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL