Macronutrients
Energy 163.0 kcal / 682.0 kJ
Protein 13.0 g
Carbohydrates 7.6 g
Sugar content in carbohydrates 1.7 g
Fat 8.0 g
Saturated fat content in fats 1.4 g
Others
Fiber 3.6 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL