Macronutrients
Energy 160.0 kcal / 669.4 kJ
Protein 4.1 g
Carbohydrates 22 g
Sugar content in carbohydrates 20.0 g
Fat 6.0 g
Saturated fat content in fats 3.8 g
Others
Fiber 1.0 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL