Macronutrients
Energy 178.0 kcal / 744.8 kJ
Protein 5.0 g
Carbohydrates 29 g
Sugar content in carbohydrates 17.1 g
Fat 5.0 g
Saturated fat content in fats 1.1 g
Others
Fiber n.A.
Sodium 0.2 g
by Open Food Facts is licensed under ODbL