Macronutrients
Energy 163.0 kcal / 682.0 kJ
Protein 19.8 g
Carbohydrates 5.8 g
Sugar content in carbohydrates 2.0 g
Fat 6.7 g
Saturated fat content in fats 2.0 g
Others
Fiber 0.1 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL