Macronutrients
Energy 222.0 kcal / 928.9 kJ
Protein 10.1 g
Carbohydrates 22.4 g
Sugar content in carbohydrates 1.1 g
Fat 9.8 g
Saturated fat content in fats 2.5 g
Others
Fiber 1.6 g
Sodium 0.6 g
by Open Food Facts is licensed under ODbL