Macronutrients
Energy 537.0 kcal / 2,246.8 kJ
Protein 6.8 g
Carbohydrates 3.5 g
Sugar content in carbohydrates n.A.
Fat 55.1 g
Saturated fat content in fats 9.3 g
Others
Fiber n.A.
Sodium 0.3 g
by Open Food Facts is licensed under ODbL