Macronutrients
Energy 550.0 kcal / 2,301.2 kJ
Protein 7.1 g
Carbohydrates 2.4 g
Sugar content in carbohydrates 2.0 g
Fat 57.0 g
Saturated fat content in fats 24.0 g
Others
Fiber n.A.
Sodium 0.5 g
by Open Food Facts is licensed under ODbL