Macronutrients
Energy 217.0 kcal / 907.9 kJ
Protein 17.2 g
Carbohydrates 4.3 g
Sugar content in carbohydrates 3.2 g
Fat 14.2 g
Saturated fat content in fats 3.2 g
Others
Fiber 1.8 g
Sodium 0.6 g
by Open Food Facts is licensed under ODbL