Macronutrients
Energy 512.0 kcal / 2,142.2 kJ
Protein 8.8 g
Carbohydrates 57.8 g
Sugar content in carbohydrates 25.5 g
Fat 26.5 g
Saturated fat content in fats 8.6 g
Others
Fiber 3.5 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL