Macronutrients
Energy 142.0 kcal / 594.1 kJ
Protein 3.3 g
Carbohydrates 15 g
Sugar content in carbohydrates 3.8 g
Fat 7.3 g
Saturated fat content in fats 5.3 g
Others
Fiber 1.5 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL