Macronutrients
Energy 517.0 kcal / 2,163.1 kJ
Protein 24.1 g
Carbohydrates 26 g
Sugar content in carbohydrates 2.4 g
Fat 33.1 g
Saturated fat content in fats 3.0 g
Others
Fiber 9.3 g
Sodium n.A.
by Open Food Facts is licensed under ODbL