Macronutrients
Energy 72.0 kcal / 301.3 kJ
Protein 5.1 g
Carbohydrates 9.5 g
Sugar content in carbohydrates 3.3 g
Fat 0.5 g
Saturated fat content in fats 0.1 g
Others
Fiber 4.4 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL