Macronutrients
Energy 253.0 kcal / 1,058.6 kJ
Protein 5.7 g
Carbohydrates 23 g
Sugar content in carbohydrates 2.5 g
Fat 15.0 g
Saturated fat content in fats 8.4 g
Others
Fiber 1.4 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL