Macronutrients
Energy 190.0 kcal / 795.0 kJ
Protein 13.0 g
Carbohydrates 16 g
Sugar content in carbohydrates 0.5 g
Fat 8.0 g
Saturated fat content in fats 4.5 g
Others
Fiber 1.1 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL