Macronutrients
Energy 452.0 kcal / 1,891.2 kJ
Protein 3.9 g
Carbohydrates 55.1 g
Sugar content in carbohydrates 32.6 g
Fat 23.7 g
Saturated fat content in fats 16.1 g
Others
Fiber 1.7 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL