Macronutrients
Energy 433.0 kcal / 1,811.7 kJ
Protein 6.9 g
Carbohydrates 44 g
Sugar content in carbohydrates 39.3 g
Fat 24.2 g
Saturated fat content in fats 10.2 g
Others
Fiber n.A.
Sodium 0.2 g
by Open Food Facts is licensed under ODbL