Macronutrients
Energy 483.0 kcal / 2,020.9 kJ
Protein 6.8 g
Carbohydrates 59 g
Sugar content in carbohydrates 34.0 g
Fat 24.0 g
Saturated fat content in fats 13.0 g
Others
Fiber 1.8 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL