Macronutrients
Energy 499.0 kcal / 2,087.8 kJ
Protein 11.0 g
Carbohydrates 51 g
Sugar content in carbohydrates 3.4 g
Fat 27.0 g
Saturated fat content in fats 3.4 g
Others
Fiber n.A.
Sodium 0.8 g
by Open Food Facts is licensed under ODbL