Macronutrients
Energy 436.0 kcal / 1,824.2 kJ
Protein 4.6 g
Carbohydrates 61.1 g
Sugar content in carbohydrates 29.7 g
Fat 18.9 g
Saturated fat content in fats 13.1 g
Others
Fiber n.A.
Sodium 0.4 g
by Open Food Facts is licensed under ODbL