Macronutrients
Energy 251.0 kcal / 1,050.2 kJ
Protein 12.0 g
Carbohydrates 18 g
Sugar content in carbohydrates 0.6 g
Fat 14.0 g
Saturated fat content in fats 8.7 g
Others
Fiber n.A.
Sodium 0.4 g
by Open Food Facts is licensed under ODbL