Macronutrients
Energy 139.0 kcal / 581.6 kJ
Protein 5.1 g
Carbohydrates 20 g
Sugar content in carbohydrates 1.7 g
Fat 4.1 g
Saturated fat content in fats 2.3 g
Others
Fiber n.A.
Sodium 0.5 g
by Open Food Facts is licensed under ODbL