Macronutrients
Energy 35.0 kcal / 146.4 kJ
Protein 1.7 g
Carbohydrates 4.7 g
Sugar content in carbohydrates 2.1 g
Fat 0.0 g
Saturated fat content in fats n.A.
Others
Fiber 4.1 g
Sodium n.A.
by Open Food Facts is licensed under ODbL