Macronutrients
Energy 311.0 kcal / 1,301.2 kJ
Protein 14.0 g
Carbohydrates 21 g
Sugar content in carbohydrates 2.8 g
Fat 18.0 g
Saturated fat content in fats 13.0 g
Others
Fiber 2.5 g
Sodium 0.7 g
by Open Food Facts is licensed under ODbL