Macronutrients
Energy 275.0 kcal / 1,150.6 kJ
Protein 20.6 g
Carbohydrates 1.6 g
Sugar content in carbohydrates n.A.
Fat 20.7 g
Saturated fat content in fats 5.4 g
Others
Fiber n.A.
Sodium 0.8 g
by Open Food Facts is licensed under ODbL