Macronutrients
Energy 111.0 kcal / 464.4 kJ
Protein 5.7 g
Carbohydrates 18 g
Sugar content in carbohydrates 18.0 g
Fat 1.8 g
Saturated fat content in fats 1.1 g
Others
Fiber n.A.
Sodium 0.1 g
by Open Food Facts is licensed under ODbL