Macronutrients
Energy 540.0 kcal / 2,259.4 kJ
Protein 13.7 g
Carbohydrates 53 g
Sugar content in carbohydrates 41.5 g
Fat 30.5 g
Saturated fat content in fats 5.4 g
Others
Fiber 4.4 g
Sodium n.A.
by Open Food Facts is licensed under ODbL