Macronutrients
Energy 167.0 kcal / 698.7 kJ
Protein 18.7 g
Carbohydrates 1.9 g
Sugar content in carbohydrates 1.7 g
Fat 9.4 g
Saturated fat content in fats 3.9 g
Others
Fiber n.A.
Sodium 1.1 g
by Open Food Facts is licensed under ODbL