Macronutrients
Energy 430.0 kcal / 1,799.1 kJ
Protein 40.0 g
Carbohydrates 15.1 g
Sugar content in carbohydrates 5.7 g
Fat 19.9 g
Saturated fat content in fats 2.9 g
Others
Fiber 15.1 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL