Macronutrients
Energy 144.0 kcal / 602.5 kJ
Protein 3.9 g
Carbohydrates 25 g
Sugar content in carbohydrates 18.0 g
Fat 2.9 g
Saturated fat content in fats 1.8 g
Others
Fiber n.A.
Sodium 0.0 g
by Open Food Facts is licensed under ODbL