Macronutrients
Energy 463.0 kcal / 1,937.2 kJ
Protein 28.6 g
Carbohydrates 2.1 g
Sugar content in carbohydrates 2.1 g
Fat 33.9 g
Saturated fat content in fats 5.1 g
Others
Fiber 24.1 g
Sodium 2.2 g
by Open Food Facts is licensed under ODbL