Macronutrients
Energy 434.0 kcal / 1,815.9 kJ
Protein 9.5 g
Carbohydrates 46.9 g
Sugar content in carbohydrates 42.8 g
Fat 21.4 g
Saturated fat content in fats 1.8 g
Others
Fiber 10.0 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL