Macronutrients
Energy 173.0 kcal / 723.8 kJ
Protein 9.1 g
Carbohydrates 8 g
Sugar content in carbohydrates 2.2 g
Fat 11.0 g
Saturated fat content in fats 6.5 g
Others
Fiber 2.0 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL