Macronutrients
Energy 474.0 kcal / 1,983.2 kJ
Protein 10.0 g
Carbohydrates 58 g
Sugar content in carbohydrates 16.4 g
Fat 21.6 g
Saturated fat content in fats 13.9 g
Others
Fiber 3.9 g
Sodium 0.9 g
by Open Food Facts is licensed under ODbL