Macronutrients
Energy 219.0 kcal / 916.3 kJ
Protein 4.4 g
Carbohydrates 30 g
Sugar content in carbohydrates 22.0 g
Fat 8.8 g
Saturated fat content in fats 4.1 g
Others
Fiber 0.6 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL