Macronutrients
Energy 178.0 kcal / 744.8 kJ
Protein 9.2 g
Carbohydrates 14 g
Sugar content in carbohydrates 0.7 g
Fat 9.1 g
Saturated fat content in fats 3.1 g
Others
Fiber 1.5 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL