Macronutrients
Energy 102.0 kcal / 426.8 kJ
Protein 2.6 g
Carbohydrates 22 g
Sugar content in carbohydrates 0.5 g
Fat 0.5 g
Saturated fat content in fats 0.1 g
Others
Fiber 2.4 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL