Macronutrients
Energy 184.0 kcal / 769.9 kJ
Protein 5.8 g
Carbohydrates 21 g
Sugar content in carbohydrates 1.8 g
Fat 8.3 g
Saturated fat content in fats 4.0 g
Others
Fiber 1.5 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL