Macronutrients
Energy 72.0 kcal / 301.3 kJ
Protein 4.3 g
Carbohydrates 3.8 g
Sugar content in carbohydrates 2.1 g
Fat 4.1 g
Saturated fat content in fats 2.7 g
Others
Fiber 1.6 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL