Macronutrients
Energy 537.0 kcal / 2,246.8 kJ
Protein 3.8 g
Carbohydrates 65.1 g
Sugar content in carbohydrates 42.5 g
Fat 29.4 g
Saturated fat content in fats 14.9 g
Others
Fiber 1.9 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL