Macronutrients
Energy 154.0 kcal / 644.3 kJ
Protein 3.5 g
Carbohydrates 27 g
Sugar content in carbohydrates 17.0 g
Fat 3.5 g
Saturated fat content in fats 2.3 g
Others
Fiber n.A.
Sodium 0.0 g
by Open Food Facts is licensed under ODbL