Macronutrients
Energy 147.0 kcal / 615.1 kJ
Protein 20.0 g
Carbohydrates 1 g
Sugar content in carbohydrates 1.0 g
Fat 7.0 g
Saturated fat content in fats 2.6 g
Others
Fiber n.A.
Sodium 0.8 g
by Open Food Facts is licensed under ODbL