Macronutrients
Energy 505.0 kcal / 2,112.9 kJ
Protein 6.7 g
Carbohydrates 66 g
Sugar content in carbohydrates 31.0 g
Fat 23.0 g
Saturated fat content in fats 14.0 g
Others
Fiber 3.4 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL