Macronutrients
Energy 470.0 kcal / 1,966.5 kJ
Protein 7.0 g
Carbohydrates 66 g
Sugar content in carbohydrates 32.0 g
Fat 19.0 g
Saturated fat content in fats 4.9 g
Others
Fiber 3.4 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL