Macronutrients
Energy 506.0 kcal / 2,117.1 kJ
Protein 6.0 g
Carbohydrates 61 g
Sugar content in carbohydrates 36.0 g
Fat 26.0 g
Saturated fat content in fats 16.0 g
Others
Fiber 2.0 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL